Happiness (Angel Food French Toast with Strawberry-Ginger Sauce)

It’s nice when you can say that you are truly happy. At this moment, I can definitely say that I am.

Everything in life seems to just be falling into place. First off, I just got an internship at Big Sugar Bakeshop for my two-week senior project at the end of the school year, something that I am incredibly excited about. Working in a restaurant as a cashier and barista is one thing, but being able to work behind the scenes and BAKE ( 🙂 ) is going to be awesome.

Second, all my college acceptances, declines, and wait-list notifications have come through, and I’m happy to say that I’m going to Columbia, my first choice college. I couldn’t be more ecstatic about my future four years in New York; don’t worry, this blog will still be up and running as I travel from the west coast to the east coast! (Also, the fact that the above two things happened on the same day was an awesome double whammy :D)

Angel Food French Toast, pre-sauceification

Third, I’ve got awesome friends, Girlfriend, and Mom. I’m always happy about that. Enough said.

What could make me happier than all of this? Well…probably cake for breakfast. But that’s unreasonable…

Or is it?

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